Turn your kitchen into an ice cream shop with fast, one-hour batches from a built-in compressor.
No pre-freezing required: start making ice cream right away with a powerful 180W compressor, delivering roughly 15 scoops from a 2QT batch, and quiet operation under 60 dB.
Four modes—ice cream, yogurt, cooling, and mixing—let you tailor texture and flavor, with a pause button to add fruit, nuts, or mix-ins mid-churn.
Real-time control and customization: LCD display shows status; rotation speed adjusts texture across three hardness/softness levels.
Durable, 13 kg (28.7 lb) chassis with a matte SUS430 exterior that wipes clean; detachable mixing blade and top cover for thorough cleaning; no pre-freeze needed; uses energy-efficient, CFC-free R134A refrigerant.
